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Chicken Schnitzel
Chicken Schnitzel

Before you jump to Chicken Schnitzel recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for this. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Even though we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all likelihood, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.

One way to address this to begin seeing some results is to understand that you do not need to change everything instantly or that you need to completely eliminate certain foods from your diet. Even more crucial than wholly altering your diet is simply substituting healthy eating choices whenever possible. Soon enough, you will see that you actually prefer to eat healthy foods after you have eaten that way for some time. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken schnitzel recipe. You can have chicken schnitzel using 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Chicken Schnitzel:
  1. Use 2 pound chicken breast boneless and skinless strips
  2. Provide 2-1/2 cups panko breadcrumbs
  3. Get 1 cup all-purpose flour unbleached
  4. Get 1 tablespoon ground paprika
  5. Take 1 teaspoon salt
  6. Use 1 teaspoon ground black pepper
  7. You need 1 extra large egg
  8. Provide 1/2 cup water
  9. Provide As needed peanut oil to medium fry in
  10. Take 1 gallon sized ziploc bag
Instructions to make Chicken Schnitzel:
  1. Add chicken to a ziploc bag open just a small opening on the corner. Now beat the chicken thin. Mix the flour, egg, paprika, salt, and pepper. Add the water a bit at a time. You don't want it to thin or to thick. Heat the oil in a skillet.
  2. Add chicken to flour mixture. Then coat the battered chicken with panko breadcrumbs. Add to the hot oil and fry.
  3. Turn as needed. Then move to paper towels to absorb excessive amounts of oil. Repeat till done. Serve I hope you enjoy! You can sprinkle with salt when you move to paper towels if you like.

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