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Scrambled Egg N Bacon And Potatoes
Scrambled Egg N Bacon And Potatoes

Before you jump to Scrambled Egg N Bacon And Potatoes recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

Ingesting healthy foods tends to make all the difference in the way you feel. Whenever we eat more healthy meals and less of the bad ones we typically feel much better. A bit of pizza does not cause you to feel as healthy as eating a fresh green salad. This is often a problem, however, with regards to eating between meals. Shopping for snacks can be a difficult task because you have a great number of options. Here are a handful of healthy snacks which you can use when you need an instant pick me up.

Healthy foods made from whole grains are great for a fast snack. Starting your day with a piece of whole grain toasted bread can give you that extra boost you need to get going. Eating on the run may be much healthier with whole fiber chips and crackers. Make the modification from refined products including white bread to the healthier whole grain alternatives.

A large selection of quick health snacks is easily accessible. Being healthy doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to scrambled egg n bacon and potatoes recipe. To cook scrambled egg n bacon and potatoes you only need 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Scrambled Egg N Bacon And Potatoes:
  1. Prepare 2 pinch Potatoes any kind
  2. Take 6 slice of bacon ( streaky )
  3. Provide 2 medium eggs
  4. Use 1/2 tsp or there abouts chilly salt or normal salt
  5. You need 1/2 tsp Of garlic paste or 1clove of garlic smashed and chopped Finley
  6. Provide 1/4 tsp Soy sauce
  7. Get 1 small onion diced
  8. Prepare 1/4 tsp Cayine pepper
  9. Provide 1/2 tsp Dried dill
  10. Take 1 A few good glugs of Tabasco sauce
Steps to make Scrambled Egg N Bacon And Potatoes:
  1. Start by par boiling your potatoes useing half your salt
  2. Fry your bacon until crisp, remove from pan and set aside (baaacooonnn) yummy save the bacon dripping ;p
  3. Crack the eggs open in a bowl add rest of salt,cayine,soy,dill give it a whisk ;)
  4. Throw your potatoes into the bacon dripping fry on a medium heat turning when golden brown.. Add you onions and garlic fry for another 8-12 mins tossing in-between finally add your egg mixture I like to push the potatoes to one side of the pad and use the other half to mix the eggs when the eggs start to get a little thicker but still runny that's when I toss it all together then add your bacon and Tabasco once the eggs are cooked serve it up …. Enjoy ;)

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