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Before you jump to Sayur Bening (Indonesian Clear Soup) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got insight from reading it, now let’s go back to sayur bening (indonesian clear soup) recipe. You can have sayur bening (indonesian clear soup) using 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Sayur Bening (Indonesian Clear Soup):
- Take 2 cups water
- You need 2 garlic cloves, thinly sliced
- Use 1/2 tsp salt
- Get 1/2 cup corn kernels
- Use 1/2 cup sweet potato leaves
- Use about 1 inch of fingerroot, smashed (optional)
Instructions to make Sayur Bening (Indonesian Clear Soup):
- Sweet potato leaves look like hearts. They are so cute. Wash and pat dry the leaves.
- Boil the water. Add the rest of the ingredients.
- Lower the heat and simmer until the corn kernels and sweet potato leaves are soft.
- Adjust the taste when necessary.
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