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Honey Wheat Bread
Honey Wheat Bread

Before you jump to Honey Wheat Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is now much more popular than in the past and rightfully so. The overall economy is affected by the number of people who are suffering from conditions such as hypertension, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make some simple changes that can start to make a good impact on our daily eating habits.

The first change you can make is to pay more attention to what you buy when you shop for food since it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your preferred cereal? One heart-healthy alternative that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

Evidently, it’s not hard to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to honey wheat bread recipe. You can have honey wheat bread using 11 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to cook Honey Wheat Bread:
  1. Get Yeast
  2. Provide 1 1/2 tsp quick yeast
  3. Get 1/2 tsp white sugar
  4. You need 2 tbsp warm water (110° F)
  5. You need Dry ingredients
  6. Get 3 1/2 cup whole wheat flour
  7. Provide 1 tsp salt
  8. Get Wet ingredients
  9. Get 1/4 cup butter-flavored vegetable shortening
  10. You need 1 cup warm water (110° F)
  11. Take 1/2 cup honey
Steps to make Honey Wheat Bread:
  1. mix yeast ingredients in bowl of stand mixer and let sit for 15 minutes
  2. add dry ingredients, then add wet ingredients
  3. mix on low speeds until all ingredients are incorporated
  4. mix on medium speed for 3-4 minutes
  5. remove dough from bowl and knead by hand on a clean dry surface for an additional 3-4 minutes
  6. grease bottom of large bowl with 1-2 teaspoons vegetable oil
  7. place dough in bowl, turn to coat with oil and cover with a damp cloth
  8. place in warm space to double in size (about 1-1&1/2 hours)
  9. grease and flour a 9x4 inch loaf pan
  10. after dough has doubled in size, punch down to eliminate bubbles, shape into loaf and place in greased loaf pan
  11. sprinkle with dry oats and press into dough
  12. place in warm area and allow to double in size again (about 1-1&1/2 hours)
  13. pre heat oven to 350° F
  14. bake for 30 minutes on bottom rack

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