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Before you jump to Roasted garlic and parsley mash recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.
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There are lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to roasted garlic and parsley mash recipe. To make roasted garlic and parsley mash you need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Roasted garlic and parsley mash:
- Prepare 2-3 good quality potatoes
- Provide 2 cloves garlic (depends on your taste of course, maybe 1)
- You need Good knob of butter (can't have mash without butter!)
- Use to taste Salt
- You need Fresh parsley
Steps to make Roasted garlic and parsley mash:
- Roast garlic still in its skin for about 25-30 mins
- Peel, chop and boil potatoes in salted water until cooked
- Drain well. Put in a bowl. Add butter. Peel garlic and put it in. Mash well
- Add a bit of fresh parsley. Serve how you fancy it :)
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