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Before you jump to Cottage pie recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.
Enjoying healthy foods can make all the difference in the way we feel. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy types plays a part in a more wholesome feeling. A salad helps us feel much better than a piece of pizza (physically at any rate). Choosing healthier food choices can be difficult if it is snack time. Shopping for goodies can be a difficult task because you have countless options. Here are a handful of healthy snacks which you can use when you need a fast pick me up.
Healthy foods made from whole grains are great for a easy snack. A bit of whole wheat toast, for instance is a great snack in the morning hours. Eating on the run can easily be much healthier with wholesome chips and crackers. Make the change from refined products such as white bread to the healthier whole grain alternatives.
A large selection of easy health snacks is easily available. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to cottage pie recipe. You can have cottage pie using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cottage pie:
- Take Mince
- Prepare 1 onion
- Use 1 clove garlic
- Prepare 3 carrots, sliced
- Take 250 g mushrooms, sliced
- Provide 1 can chopped tomatoes
- Prepare 2 cans water
- Provide 500 g beef mince
- Take 2 tbsp tomato purée
- Get 1 beef stock cube
- You need Black pepper
- Prepare Italian herbs
- Provide Mash
- Use 500 g Potatoes (or however many needed to cover top with mash)
- You need 25 g butter
- Prepare Milk
Instructions to make Cottage pie:
- Fry the onions and garlic for 2min, add the carrots, put on the lid and sweet for 5min
- Once swerved, add the mushrooms and fry for a few minutes
- Add mince and brown
- Add stock cube, purée, tomatoes, water, herbs and pepper. Bring to the boil and simmer for 50min
- Pre heat oven to 200oC
- While the mince is simmering, peal the potatoes, cut into equal chunks and boil for 20mins
- When the potatoes have boiled, mash them with butter and milk.
- When both the mince and mash are ready but mince in the bottom of dish and put mash on top. Make pattern with fork on top in the mash. Put in oven for 20min
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