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Before you jump to Corn tikki recipe, you may want to read this short interesting healthy tips about Strength Enhancing Treats.
Wholesome eating helps bring about a feeling of well being. We tend to feel way less gross whenever we increase our intake of wholesome foods and lower our consumption of unhealthy foods. A bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. Sometimes it’s tough to find healthier foods for treats between meals. Finding snacks that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need a fast pick me up.
Whole grain meals are an excellent choice for a fast healthy snack. Starting your working day with a piece of whole grain toasted bread can give you that additional boost you need to get going. Eating on the run may be more healthy with whole grain chips and crackers. Make the shift from refined products such as white bread to the healthier whole grain choices.
A large assortment of easy health snacks is easily obtainable. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to corn tikki recipe. You can cook corn tikki using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Corn tikki:
- Provide 1 cup boiled corn
- Get 1 cup boiled mash potato
- You need 1 tsp ginger garlic paste
- Take 1 medium size chopped onion
- Get 1 medium size green bellpepper
- Use 1 tsp red chilli powder
- Take 1 tsp garam masala powder
- Get 1/2 tsp mango powder
- Use 2-3 chopped green chillies
- You need to taste Salt
- Take 1 tsp red chilli flakes
- Take 2 tbsp maida
- Prepare 2 tbsp besan
- You need 2 tbsp corn flour
- Take 1/2 cup bread crumbs
- Take 1 bunch Mint leaves (pudina)
- Get 1 bunch coriander leaves
- Use as needed Oil for frying
Instructions to make Corn tikki:
- Boil the corn and grind it into fine paste..
- Take boiled and mashed potatoes add grinded corns.ginger garlic paste,green bell pepper,onion,mango powder,garam masala powder,red chilli powder,salt,green chillies,red chilli flakes,maida,besan,cornflour,bread crums,fudina and coriander leaves..mix it well..
- Grease hands with little oil and make tikkis.. roll in breadcrums and fry in oil till golden brown colour..it's ready..serve with ketchup and mayonise
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