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Mix veg kofta curry
Mix veg kofta curry

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We hope you got insight from reading it, now let’s go back to mix veg kofta curry recipe. To cook mix veg kofta curry you only need 27 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Mix veg kofta curry:
  1. Provide For kofta
  2. Get 1/2 cup boil mash potato
  3. Use 3 tbsp grated carrot
  4. Provide 2 tbsp grated beetroot
  5. Provide 2 tbsp chopped onion
  6. Get 2 tbsp chopped capsicum
  7. Take 1 Green chilli
  8. You need 2 tbsp rice flour
  9. Use to taste Salt
  10. You need 1/2 tsp red chilli powder
  11. Provide 1 tbsp Coriander leaves
  12. Provide Oil for frying
  13. Get For curry/gravy
  14. Provide 1 tbsp butter
  15. Prepare 1/2 tsp Cumin seeds
  16. Provide 1 tsp oil
  17. Get 1 tsp ginger garlic paste
  18. Get 1 cup tomato pury
  19. Use 1 tbsp cashew paste
  20. Get 1 tbsp fresh cream
  21. Provide to taste Salt
  22. You need 1/2 tsp redchilli powder
  23. Get 1/4 tsp turmeric powder
  24. Prepare 1/2 tsp Coriander powder
  25. Prepare 1 tsp kitchen king masala
  26. You need 1/2 tsp sugar
  27. You need as needed Water
Instructions to make Mix veg kofta curry:
  1. First we have to make kofta for that take boil potato in a vessel add all veggies mentioned for kofta in it
  2. Mix well all veggies togather with potato add rice flour salt and red chilli in it and make dough
  3. Make small sized balls from prepared dough heat oil in a deep pan and add these balls in hot oil for frying
  4. Fry these balls till golden colour then remove from oil koftas are ready
  5. Now for gravy heat butter and 1tsp oil in a pan
  6. Add cumin seeds and ginger garlic paste in it and saute
  7. Add tomato pury in it and cook add salt redchilli powder turmeric powder Coriander powder in it mix well
  8. After 1minut add cashew paste and kitchen king masala in it mix well and cook till oil saperates
  9. Add cream and sugar in it mix add little water mix well adjust consistency of gravy cook for 2more minuts turn off flame
  10. For serving add koftas in gravy garnish with fresh cream serve with hot parathas naan or rice

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