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Before you jump to My take on Healthy-eer Eggs Benedict recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.
We all know that having healthy foods can help us truly feel better in our bodies. Whenever we eat more healthy snacks and less of the unhealthy ones we usually feel much better. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it’s hard to find wholesome foods for treats between meals. Finding goodies that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following nutritious snacks the next time you need some extra energy?
Probably the most popular treats is yogurt. Occasionally people choose to eat yogurt over a healthy lunch which is not the greatest idea. Low fat yogurt makes a amazing snack, nevertheless. Along with calcium, it is a good supply of aminoacids and vitamin B. Easily digestible, yogurt can even help your gastrointestinal system work correctly depending upon the culture used to create it. Yogurt mixes beautifully with nuts along with seeds. This minimizes your sugar consumption without lowering the taste of your snack.
You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to my take on healthy-eer eggs benedict recipe. You can have my take on healthy-eer eggs benedict using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare My take on Healthy-eer Eggs Benedict:
- You need 1 100 Calorie Whole Wheat English Muffin
- Use 1 Low Fat Cream Cheese
- Provide 1 Smoked Salmon
- Get 1 Pepper (to taste)
- Use 1 Nonstick Cooking Spray
- Take 1 Egg
- Take 1 Pesto
- Take 1 Cajun seasoning (to taste)
Steps to make My take on Healthy-eer Eggs Benedict:
- Spray a nonstick pan with cooking spray. Turn stove to medium-low heat.
- Crack the egg carefully in the pan.
- Sprinkle egg with Cajun seasoning and pepper to taste.
- Meanwhile toast English Muffin to your crispyness liking (yes I just made up a word)
- Slather muffin with pesto and low fat cream cheese.
- Top it with the smoked salmon and finally the egg. Nom!
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