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We hope you got insight from reading it, now let’s go back to gooey chocolate fudge brownies recipe. You can cook gooey chocolate fudge brownies using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gooey chocolate fudge brownies:
- Provide 200 g unsalted butter
- You need 200 g dark chocolate (chopped fine) - I used Lindt
- You need 175 g brown sugar
- Get 3 medium eggs whisked
- Provide 75 g plain flour
- Use 30 g cocoa powder
- Use Pinch salt
- Use Handful white chocolate buttons (optional)
Steps to make Gooey chocolate fudge brownies:
- Preheat oven to 180 (fan). Oil a 8 inch ceramic / oven proof dish. Place butter and chocolate chips in a heatproof bowl, microwave in 30 second bursts until melted. Stir until smooth.
- Add sugar and eggs then mix well until smooth. Add flour, cocoa and salt and stir until smooth. Stir in chopped chocolate. Then pour into oven proof dish. - Bake for approx 20-25 mins until fudgy and gooey in the middle. 30 mins for slightly more well done.
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