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Before you jump to Meethi margarita muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Even though we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make some simple changes that can start to make a good impact on our everyday eating habits.
These more nutritious food options can be applied to other foods such as your cooking oils. For instance, monounsaturated fat like as olive oil can help counter the bad cholesterol in your diet. Olive oil is also a rich source of Vitamin E which has many benefits and is also great for your skin. If you currently are eating lots of fresh fruits and veggies, you may want to think about where you’re buying them and if it’s the best source. Organic foods are an excellent alternative and will reduce any possible exposure to toxic chemical substances. Finding a local supplier of fresh produce will give you the option of consuming foods that still have virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.
Obviously, it’s not hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to meethi margarita muffins recipe. To cook meethi margarita muffins you only need 19 ingredients and 11 steps. Here is how you do that.
The ingredients needed to prepare Meethi margarita muffins:
- Provide For Muffins batter
- Get 1 cup all purpose flour
- Take 100 gm butter
- Prepare 4 tablespoons powder sugar
- Provide 1/2 cup hung curd
- Take 1 teaspoon baking powder
- You need 1/2 teaspoon baking soda
- Take 1 tablespoon lemon juice
- You need 6 cheese slices
- Take For Meethi Stuffing
- Provide 1 cup chopped meethi leaves
- Use 4 tablespoons chopped onion
- Provide 1 teaspoon ginger & garlic paste
- Provide 1 teaspoon sugar
- Provide 1 teaspoon red chilli powder
- Provide 1 teaspoon black pepper powder
- Take 3 tablespoons schezwan sauce
- Take 1 tablespoon olive oil
- You need to taste Salt
Instructions to make Meethi margarita muffins:
- Heat olive oil in a pan and add chopped onion and fry for few minutes, when the onion turns golden brown in colour then add ginger and garlic paste and stir fry.
- Add the chopped meethi leaves mix well and cover the lid and allow it to cook on low flame for 5 minutes.
- Now add the schezwan sauce, salt, sugar, chilli powder and pepper powder mix well and fry it for few minutes.
- Switch off the flame and keep aside.
- Now make the muffins batter
- Mix all the dry ingredients in a bowl.
- In another bowl add all wet ingredients and whisk with a hand blender. Then add the flour mix and make a smooth batter.
- Greased a muffins tray in olive oil add 2 tablespoons of batter then add 1 tablespoon meethi stuffing and cheese slices on top.
- Pre - heat the oven 200°C for 10 minutes.
- Bake the Muffins at 200°C for 10 minutes or until they are golden brown.
- Serve and enjoy.
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