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Watermelon Mint Mocktail
Watermelon Mint Mocktail

Before you jump to Watermelon Mint Mocktail recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.

Healthy eating encourages a feeling of health and wellbeing. Whenever we eat more healthy snacks and a lesser amount of of the unhealthy ones we typically feel much better. A little bit of pizza will not make you feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthier foods for something to eat between meals. Shopping for snack foods can be a challenge because you have so many options. Here are some healthy snacks that you can use when you need an instant pick me up.

Yogurt is often a snack a lot of people take for granted. Often people choose to eat yogurt over a healthy lunch which is not the best idea. As a treat, however, yogurt is one of the greatest things you can reach for. Along with calcium, it’s a good supply of protein and vitamin B. Yogurt is frequently eaten to help preserve the digestive system since it is so easily digestible by the majority of people. Try including some nutritious nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent method to delight in a flavorful snack without the need of too much sugar.

You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Choosing to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to watermelon mint mocktail recipe. To make watermelon mint mocktail you only need 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Watermelon Mint Mocktail:
  1. You need 2 cups seedless watermelon cubes chilled
  2. Provide 1 tbsp sugar
  3. Get 1 cup soda water chilled
  4. Provide 1 tbsp fresh lemon juice
  5. Take 1/2 cup mint leaves
  6. Use 8-10 ice cubes
Instructions to make Watermelon Mint Mocktail:
  1. Add watermelon, sugar, lemon juice, mint and ice cubes to a blender.
  2. Blend all these until smooth and strain into a large bowl through a mesh sieve. Discard if there are any leftovers.
  3. Transfer it to a pitcher/jug. Add soda water and stir well.
  4. Pour into serving glasses, add 2-3 ice cubes in each and serve chilled garnished with additional mint leaves.

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