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We hope you got insight from reading it, now let’s go back to hibiscus pineapple mocktail recipe. To cook hibiscus pineapple mocktail you only need 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Hibiscus pineapple mocktail:
- You need leaf Hibiscus
- Get Pineapple
- Use Syrup sugar
- Provide Dry ginger
- You need Cloves
- Use Ginger
Steps to make Hibiscus pineapple mocktail:
- Wash the hibiscus pour in pot, add ginger, dry ginger and cloves, add some sugar and water, allow it to boil, strain and allow it to cool and set aside
- Peel your pineapple cut and pour in blender add water and blend it until smooth, sieve and set aside
- In a glass cup pour the pineapple then enough ice, then pour your syrup sugar then gently pour the hibiscus with a spoon till the glass cup are filled
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