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Khameeri naan 😊(fermented bread)
Khameeri naan 😊(fermented bread)

Before you jump to Khameeri naan 😊(fermented bread) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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The first change you need to make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy eating plan.

All in all, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to khameeri naan 😊(fermented bread) recipe. To make khameeri naan 😊(fermented bread) you need 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Khameeri naan 😊(fermented bread):
  1. Use 1 3/4 cup all purpose flour
  2. You need 1/2 cup flour more
  3. Use 1 tsp salt
  4. Provide 1 tsp sugar
  5. Provide 1 tsp yeast
  6. Prepare 1/2cup melted warm butter
  7. Provide 1 cup hot milk
  8. Provide 1 tbsn curd
  9. You need 1 egg
  10. Take Ghee or butter to grease
  11. You need Egg yolk
Steps to make Khameeri naan 😊(fermented bread):
  1. Take a bowl, pour hot milk, now add warm butter now add sugar.
  2. Salt, yeast and mix now add egg and mix well.
  3. Now add curd and mix well now add the flour and mix well.now keep it covered and in warm place.
  4. After 2 to 3 hours Ul see it's double it's size, now add the 1/2cup flour and punch it.now add little oil to ur hands, as dough will be sticky and soft and not to worry..now cut dough equal size.
  5. Now place the dough balls on grease tray and flatten it with ur hands.now again cover and keep for 1 hour, now brush egg yolk, on top of the dough.
  6. Now bake in oven 180° for 20 mins or acc to ur oven temperature. When done remove from oven and soon place wet cloth and cover all the naan.this will keep them soft.now ur naan ready serve them with kebab, or make naan chaap from my cookpad recipe..enjoy 😊 #newyoutuber #cookpad #ramadanrecipe Please subscribe my #youtube blog Tanvi.s 25 yummy food blog.

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