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Before you jump to Mexi Queso Chicken & Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are these days being given more attention than ever before and there are many reasons why this is so. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. A lot of people typically believe that healthy diets demand a lot of work and will significantly change how they live and eat. It is possible, though, to make several small changes that can start to make a difference to our daily eating habits.
One way to approach this to start seeing some results is to understand that you do not need to alter everything instantly or that you need to completely get rid of certain foods from your diet. Even more important than completely changing your diet is just substituting healthy eating choices whenever possible. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than you did. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
To sum up, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mexi queso chicken & rice recipe. To make mexi queso chicken & rice you only need 10 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Mexi Queso Chicken & Rice:
- Get 4 boneless skinless chicken breasts
- Take Mexi seasonings of choice: Mrs. Dash Spicy, cumin, chili powder
- Provide garlic powder, black pepper, ground red pepper
- Prepare 1 pkg. Spanish Style Rice, or your favorite kind, or homemade
- Prepare Queso:
- Use 2 Tbsp. flour
- Take 2 Tbsp. butter
- Take 1 cup milk
- Use 1 cup shredded Monterey Jack cheese, not pre-packaged!
- Provide Couple quick dashes of ground red pepper & black pepper
Steps to make Mexi Queso Chicken & Rice:
- Cook rice according to package directions; keep warm.
- Cook chicken breasts seasoned with seasonings of choice. Keep warm.
- In a medium saucepan, melt butter.
- Stir in flour until clumped.
- Slowly whisk in milk until lumps are dissolved.
- Add in seasonings and cheese.
- Stir until smooth and thickened.
- Set up plating station.
- Enjoy!
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