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Before you jump to Cajun Chicken Alfredo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got insight from reading it, now let’s go back to cajun chicken alfredo recipe. You can cook cajun chicken alfredo using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Cajun Chicken Alfredo:
- Get 1.5 lbs boneless, skinless chicken breasts
- You need 2 tbsp butter
- Use 2 tbsp extra virgin olive oil
- You need To taste cracked pepper
- Use To taste Himalayan pink sea salt
- Provide Alfredo sauce of your choosing
- Provide 2 tbsp cajun seasoning
- Provide Half a box fettuccine noodles
Instructions to make Cajun Chicken Alfredo:
- Rinse your chicken, cut off excess fat and slice it into chunks or cubes.
- Preheat a skillet on medium with the butter and the olive oil.
- Salt and pepper the chicken, then brown evenly until no longer pink. This takes 10-15 minutes.
- Prepare the noodles per package instructions.
- Remove cooked chicken to a plate and rinse out the skillet. Add the alfredo sauce and cajun seasoning to skillet and mix well. Heat to almost boiling then add the chicken and let simmer for a few minutes.
- Serve with a vegetable of your choice and bread sticks or garlic toast and enjoy!!
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