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Beef Stew
Beef Stew

Before you jump to Beef Stew recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is now much more popular than in the past and rightfully so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to follow a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by making a couple of small changes.

One way to address this to begin seeing some results is to understand that you do not have to change everything at once or that you should altogether get rid of certain foods from your diet. It’s not a bad idea if you desire to make major changes, but the most vital thing is to gradually switch to making healthier eating selections. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

Hence, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to beef stew recipe. To make beef stew you only need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Beef Stew:
  1. Get 2 lbs stew beef, seared
  2. Provide 8 cups beef stock
  3. You need 4 cups chopped celery
  4. Take 1 whole white onion, chopped
  5. Prepare 4 cloves garlic, sliced
  6. You need 10 oz. baby spinach
  7. Prepare 10 oz. kale
  8. You need 1 cup frozen peas
  9. Use 1 tsp. garlic paste
  10. Prepare 2 tbs. tomato paste
  11. Prepare 1 tbs. smoke house pepper
  12. Provide 2 tbs. black pepper
Instructions to make Beef Stew:
  1. Bring beef stock to a simmer. Add celery, garlic, onion, tomato paste garlic paste, smokehouse pepper, black pepper.
  2. Sear stew beef on a very hot surface, browning all sides. Add to stock.
  3. Add baby spinach, kale, and frozen peas.
  4. Simmer for 30 mins. Remove from heat. Enjoy.

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