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Before you jump to Crispy Apple Pie Fritters recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got benefit from reading it, now let’s go back to crispy apple pie fritters recipe. To make crispy apple pie fritters you need 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Crispy Apple Pie Fritters:
- Prepare Gyoza skins
- Prepare Apple
- Use Sugar
- Prepare Lemon juice
- Take Butter
- Provide Cinnamon
- Take Frying oil
Instructions to make Crispy Apple Pie Fritters:
- Cut the apple into 8 equal portions and cut into wedges.
- Add the apples, lemon juice, sugar, and butter to a pot, sprinkle with cinnamon to taste, and boil over low heat until the apple softens.
- Coat the edges of a gyoza skin with water, and wrap the apple compote just like wrapping up gyoza filling.
- Fry in 170°C oil until golden brown.
- This is them made with chocolate. They're succulent when freshly made.
- This is the shortcut version made with apple jam.
- Cheese-filled ones are best for bento.
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