Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Basic chocolate cupcake recipe here. We also have wide variety of recipes to try.
Before you jump to Basic chocolate cupcake recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.
We are very mindful that having healthy meals can help us feel better inside our bodies. We are likely to feel way less gross when we increase our daily allowance of healthy foods and decrease our consumption of processed foods. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Selecting healthier food choices can be tough if it is snack time. Shopping for goodies can be a difficult task because you have a great number of options. Here are a few healthy snacks which you can use when you need a quick pick me up.
If you might be looking for a fast snack, you can’t go wrong with a whole grain one. A slice of whole wheat toast, for instance is a great snack in the morning. Eating on the run can be healthier with whole grain chips and crackers. Deciding on whole grain foods is always far better than eating the processed grains we commonly obtain in our grocery stores.
You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to basic chocolate cupcake recipe. You can have basic chocolate cupcake using 7 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Basic chocolate cupcake:
- Get 150 gms all purpose flour
- Provide 25 gms cocoa powder
- Prepare 1.5 tsp baking powder
- Provide 1/4 tsp baking soda
- Get 1 cup aerated drink (I used sprite)
- Take 60 gms butter
- You need 100 gms powdered sugar
Instructions to make Basic chocolate cupcake:
- Preheat oven at 180 degree.
- Sieve the flour, cocoa powder, baking powder, and baking soda.
- Beat butter and sugar until light and fluffy.
- Add half of the flour and half of the sprite. Mix well and add flour. Beat very well until light and fluffy. Add enough sprite to get a soft dropping consistency.
- Pour the mixture into mould only 3/4.
- Bake in the preheated oven for 15-20 mins. Then allow it to cool
- Ready to serve
If you find this Basic chocolate cupcake recipe useful please share it to your close friends or family, thank you and good luck.
