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Before you jump to Fondant cake recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.
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We hope you got benefit from reading it, now let’s go back to fondant cake recipe. You can have fondant cake using 18 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Fondant cake:
- Prepare for the cake
- Use eggs
- Provide all-purpose flour
- Provide sugar
- Get vanilla
- Prepare salt
- Prepare butter cream
- You need butter
- Provide solid vegetable shortening
- You need powdered sugar
- You need milk
- Prepare vanilla extract
- You need for the fondant
- Use marchemellow
- Provide water
- Take sunflower oil
- You need powdered sugar
- Take baking powder
Steps to make Fondant cake:
- Mix egges .sugar.vanilla till the mix become light yellow
- Add flour and baking powder
- Put it in the oven already hot at 180°F and do not open the oven
- For the cream mix the butter and the solid vegetable shortening
- Add the sugar then the milk
- Divide the cake in 2 and put the buttercream and cover it also with the buttercream
- Then add powdred sugar till the dought become easy to use and dont dosnt stick in ur hands
- For the fondant in a casserole put oil water and marchemellow till the marchemellow melt
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