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Easy Spanish rice
Easy Spanish rice

Before you jump to Easy Spanish rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today a lot more popular than before and rightfully so. The overall economy is affected by the number of people who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get people to follow a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically believe that healthy diets require a lot of work and will significantly alter how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by carrying out a couple of small changes.

If you want to see results, it is definitely not a necessity to drastically modify your eating habits. Even more crucial than totally altering your diet is just substituting healthy eating choices whenever possible. Soon enough, you will see that you actually prefer to eat healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate before.

Thus, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to easy spanish rice recipe. To cook easy spanish rice you need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Easy Spanish rice:
  1. Prepare 1/2 cup long grain white rice
  2. Get 1 Tbsp. vegetable oil
  3. Prepare 5 oz Rotel (half a can)
  4. Get 1/4 tsp onion salt
  5. Get 1/4 tsp garlic salt
  6. Get 1/2 tsp chicken bouillon
  7. Get 2 Tbsp marinara or tomato sauce
  8. Prepare 1 cup water
Steps to make Easy Spanish rice:
  1. In a sauce pan add oil and rice to high heat. Brown rice stirring constantly not to burn rice. (3-5 min)
  2. Add Rotel, and all seasonings to rice stir and mixed evenly.
  3. Add water and stir till mixture begins to boil. Lower heat to low and cover sauce pan
  4. Let cook on low heat for 18min.
  5. Turn off heat let sit for 1 or 2 min open stir and your rice is ready!!!

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