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Pollo al chilindrón (Spanish style chicken)
Pollo al chilindrón (Spanish style chicken)

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A large selection of quick health snacks is easily accessible. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to pollo al chilindrón (spanish style chicken) recipe. To make pollo al chilindrón (spanish style chicken) you only need 8 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Pollo al chilindrón (Spanish style chicken):
  1. Prepare 6 Chicken drumsticks (skinless)
  2. Take 1/2 Onion
  3. Provide 1 Red pepper
  4. Take 1/2 Green pepper
  5. Use 1 can Sieved tomato (250ml)
  6. Use 1/2 Glass of white wine
  7. Prepare 1 Tablespoon of sugar
  8. Take Salt
Steps to make Pollo al chilindrón (Spanish style chicken):
  1. Cook the chicken in a pan.
  2. Meanwhile chop the onion and peppers very finely.
  3. Remove chicken from pan.
  4. Fry the onions and peppers in the pan until soft, then add tomato, sugar and salt. Leave to simmer for 10 minutes.
  5. Put the chicken in the pan with the tomato mix, cover and let simmer on low heat for 20 minutes.
  6. Add the 1/2 glass of wine, cover and let simmer another 10 minutes or until the sauce has desired consistency.
  7. I served mine with some handmade square chips, delicious!

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