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Lemon Blueberry Pudding Cake
Lemon Blueberry Pudding Cake

Before you jump to Lemon Blueberry Pudding Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who suffer from health problems such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making a couple of minor changes can positively affect daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you probably pick out lots of food items out of habit. As an example, most likely you have never checked the box of your favorite cereal to see its sugar content. One healthy alternative that can give you a positive start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy diet.

To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to lemon blueberry pudding cake recipe. To make lemon blueberry pudding cake you only need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Lemon Blueberry Pudding Cake:
  1. Use 1/4 c oats
  2. Use 1 tbsp tapioca starch
  3. Use 1/4 tsp baking powder
  4. Take 1/4 c almond milk
  5. Get 1 egg
  6. Prepare 2 tbsp lemon juice
  7. Take 1/2 tsp vanilla
  8. Use 1/4 c blueberries
Steps to make Lemon Blueberry Pudding Cake:
  1. Preheat oven 350
  2. Blend oats into flour. Add all other ingredients except blueberries and blend
  3. Put blueberries inside ramekin and pour batter over
  4. Bake 20-25 minutes until center is set

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