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A large variety of quick health snacks is easily obtainable. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to banana kofta stuffing with carrot halwa recipe. To make banana kofta stuffing with carrot halwa you only need 23 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Banana kofta stuffing with carrot halwa:
- Provide For kofta:-
- Prepare 1 banana
- Take 1 boiled potato
- Use 1 chopped green chilli
- Take To taste Salt
- Provide 1/4 tsp Black pepper
- Provide As required Oil
- Use 1/2 tsp cumin powder
- Prepare 1 tsp chaat masala
- Use As needed Leftover carrot halwa
- Get For gravy:-
- Take 4-5 tomatoes
- You need 2 onions
- Provide 1 tsp cumin powder
- Get 1 tsp coriander powder
- Get 1/2 tsp turmeric powder
- Take 1/2 tsp ginger garlic paste
- Get 1/2 tsp garam masala
- Provide 1 tsp red chilli powder/Degi mirch
- You need 1/2 tsp kitchen king
- Use 2-3 tsp curd
- Take 1 tsp roasted Kasturi methi
- Get As required Water
Steps to make Banana kofta stuffing with carrot halwa:
- Firstly peel and mash banana.add grated potato,green chilli,Salt to taste,black pepper,cumin powder mix it and make small balls.Fill in it some carrot halwa.Heat the oil and fry these balls on medium flame till golden brown.
- Now blanch onions and tomatoes and make a soft puree. Heat the oil and transfer the purie in it.Mix all ingredients of gravy in curd,add in puree Cook for 5-7 minute on medium flame.
- When edges leave the oil then mix some water for gravy.Add Salt according to taste. After 2 boil add koftas in it.Add powdered Kasuri methi.Garnish with coriander leaves.
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