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We hope you got benefit from reading it, now let’s go back to papad cone bhel puri recipe. To make papad cone bhel puri you need 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Papad Cone Bhel puri:
- Get 2 Papad small size
- You need 200 gm Murhi
- You need as needed Imli chutney
- Prepare as needed Khajur chutney
- Prepare 1 Onion
- Use 1 Carrot
- You need 1/2 Beetroot
- Use 1 tbsp Green coriander
- Provide 2 Boiled potato
- Take 4-5 Fried almond
- Take to taste Salt
- Use 1 tsp Chat masala
- Prepare 1 tsp Lemon
- Use as needed Bhujia sev
Instructions to make Papad Cone Bhel puri:
- Take onion thin pieces, grated Carrot & beetroot, small pieces of green coriander, boiled potato, Lemon.
- Take imli & Khajur chutney, Bhujia sev.
- Take murhi in a bowl and mix both chutney & mix well. Add Onion pieces, grated Carrot, beetroot, fried almond and boiled potato. Add salt and chat Masala.After mixing them garnish with green coriander and Bhujia sev. Bhel puri is ready.
- Take 2 small size papad and roast them on low flame & fold them as a cone.
- Now fill the Bhel puri inside papad Cone. Garnish with green coriander and Bhujia sev. Papad Cone Bhel puri is ready.
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