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Before you jump to Ginger cookies #cookiecontest recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. Most people typically think that healthy diets call for much work and will significantly alter the way they live and eat. In reality, however, merely making a couple of small changes can positively impact day-to-day eating habits.
The first change you can make is to pay more attention to what you purchase when you go to the grocery because it is likely that you have the tendency to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to ginger cookies #cookiecontest recipe. To cook ginger cookies #cookiecontest you need 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Ginger cookies #cookiecontest:
- Use 180 g butter
- You need 100 g sugar
- Provide 1 egg
- Take 85 g molasses
- Use 256 g All purpose flour
- You need 1 Teaspoon Bicarbonate soda
- Take 1 Teaspoon ground cinnamon
- Provide 1/2 Teaspoon ground cloves
- Take 1/2 Teaspoon salt
- Provide Sugar for rolling cookies (optional)
Steps to make Ginger cookies #cookiecontest:
- Preheat oven to 180 degrees. Grease a cookie tray or oven tray with butter
- Sift the flour, bicarbonate soda, spices and salt in a bowl and set aside
- Cream butter and sugar until light and fluffy
- Add the egg and molasses and cream together
- Add the flour mix and stir in with a wooden spoon until it comes together into a dough
- Scoop some dough using a cookie scoop or tablespoon and form into balls. At this point you can roll them in some granulated sugar before placing them on the cookie tray. Make sure you dont put them close together because they will spread as they cook
- Using the bottom of a measuring cup press each ball on the cookie tray to flatten slightly.
- Bake in the preheated oven for 15-20 minutes. Let them cool on a wire rack
- Enjoy with a cup of hot tea or beverage of your choice
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