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Before you jump to Chewy Ginger Cookies Recipe recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a great deal more popular than before and rightfully so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make a few small changes that can start to make a good impact on our day-to-day eating habits.
One way to address this to start seeing some results is to understand that you do not have to change everything straightaway or that you have to altogether do away with certain foods from your diet. It’s not a bad idea if you wish to make considerable changes, but the most important thing is to step by step switch to making healthier eating choices. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate previously.
Thus, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chewy ginger cookies recipe recipe. You can have chewy ginger cookies recipe using 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Chewy Ginger Cookies Recipe:
- Prepare 3/4 cup Unsalted Butter, softened
- Use 1 cup Granulated Sugar, plus 1/4 cup, for rolling the cookies in
- Provide 1/2 cup Molasses or Brown Sugar
- Get 1 large Egg
- Provide 2 1/2 cups All-Purpose Flour
- Get 2 teaspoons Baking Soda
- Get 1/2 teaspoon Salt
- Get 1 teaspoon Ground Ginger
- Use 1 teaspoon Cinnamon
- Prepare 1/2 teaspoon Ground Cloves
Instructions to make Chewy Ginger Cookies Recipe:
- In a large bowl, or the bowl of a stand mixer, cream together the butter and sugar until light and fluffy.
- Add the molasses and the egg and mix well.
- In another bowl, whisk together the flour, baking soda, salt, ginger, cinnamon and cloves until well combined.
- Add the dry ingredients to the butter mixture and mix well.
- Preheat the oven to 350°F. Roll the cookie dough into 1.5 tablespoon sized balls (use a cookie scoop if you like), roll them in granulated sugar, and place 2 inches apart on a cookie sheet. Bake for 10-12 minutes, or until the edges are just set.
- Allow to cool on the baking sheet for 5 minutes before removing to a wire rack to cool completely. Store in an airtight container at room temperature for one week, or freeze for up to 3 months.
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