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Before you jump to Cherry Cream Crescent Log recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.
Eating healthy foods can make all the difference in the way you feel. We are likely to feel way less gross after we increase our consumption of nutritious foods and reduce our consumption of junk foods. Eating fresh vegetables helps you feel better than eating a piece of pizza. Deciding on healthier food choices can be difficult when it is snack time. Shopping for goodies can be a struggle because you have countless options. Why not try one of the following healthy snacks the next time you need some extra energy?
Whole grain meals are an superb choice for a fast healthy snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always far better than eating the processed grains we commonly come across in our grocery stores.
A large selection of instant health snacks is easily available. Determining to live a healthy life style can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to cherry cream crescent log recipe. You can have cherry cream crescent log using 7 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Cherry Cream Crescent Log:
- You need 1 egg yolk
- Provide 1 egg white
- Get 1 cup powdered sugar
- Get 1/2 tbsp milk
- You need 3 … 8 count packages crescent rolls
- Get 1 …8oz package cream cheese, softened
- Take 1 can cherry pie filling(21 oz)
Instructions to make Cherry Cream Crescent Log:
- preheat oven to 375°
- in a bowl.. beat cream cheese, powdered sugar, egg yolk and milk until creamy….. divide into thirds
- open can of cherry pie filling and divide into thirds.
- open one can of crescent rolls.. cover a cookie sheet with foil or parchment paper, this will aid in the folding. spray lightly with cooking spray… on the lined cookie sheet lay out crescent rolls, do not separate dough, pinch seams together so none of your filling will fall out.
- spread one if your thirds of cream cheese ask over entire crescent dough.
- then in the center make a line of cherry pie filling (lengthwise) using one of the thirds you divided to up.
- fold one half over. covering the cherries. so your only going slightly over half way. use the fool or parchment paper to help you fold it over
- do same with other half.
- brush top with some egg white.
- bake for about 15 minutes. make sure crescents are done, hot, browned and filling is bubbly.
- repeat with the rest of the ingredients. it should make 3 logs. it will flatten out and look similar to a Danish.
- enjoy!
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