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Before you jump to Simple chicken stock recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Evidently, it’s not hard to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to simple chicken stock recipe. To make simple chicken stock you need 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Simple chicken stock:
- Provide 1 kg chicken bones
- Prepare 2 liter water
- You need 3 tbsp salt
- Take 50 gr carrot (optional)
- Take 50 gr leek / spring onion (optional)
- Prepare 20 gr parsley stem (optional)
Steps to make Simple chicken stock:
- Debone your whole chicken. Keep the bones.
- Boil the bones with the water. Add in the optional vegetables if you want. It gives aroma.
- Skim the stock if it is required.
- Let it boil for 3 minutes then simmer it.
- Simmer the chicken with medium to low heat for 1 hour or longer. The longer you cook, the stock is fattier.
- The stock will be fattier with slowly simmering method.
- After 1 hour, switch off the heat. Remove the bones and strain the stock out.
- You have your stock ready for the soup, risotto, and rice
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