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Before you jump to Chicken Francaise recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.
Eating healthy foods makes all the difference in the way we feel. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy types contributes to a more wholesome feeling. Eating fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s hard to find wholesome foods for snacks between meals. Finding snacks that help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?
Certain foods made from whole grains are fantastic for a quick snack. Starting your morning with a piece of whole grain bread toasted can give you that extra boost you need to get going. When you need a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than processed grains present in white bread.
You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to chicken francaise recipe. You can have chicken francaise using 7 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Chicken Francaise:
- Provide 1 lb boneless chicken cutlet
- Use 1 egg
- Prepare 1 tbsp lemon juice
- Take 1 stick of butter
- Take 2 tsp parsley
- Provide 1 1/4 tsp of pepper
- Take 1 cup of chicken broth
Steps to make Chicken Francaise:
- Slice chicken as cutlets or strips
- Beat together with fork, 1 egg and 1 tablespoon lemon juice.
- Dip chicken pieces in egg mixture and then in bread crumbs mixture.
- Cook until brown in oil
- Set aside in baking dish
- For sauce: melt together 1 stick of butter and juice of 1 1/2 lemons, 2 teaspoons parsley, teaspoon pepper and 1 cup chicken broth
- Simmer for 10 minutes
- Pour sauce over chicken in baking dish.
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