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Before you jump to Cinnamon Crescent Treats recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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These types of changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for example, is loaded with monounsaturated fats which are basically good fats that counter the effects of bad cholesterol. Olive oil can also be good for your skin because it is a superb source of vitamin E. Although you may already eat a lot of fruits and vegetables, you may want to consider how fresh they are. Organic foods are a superb option and will reduce any possible exposure to deadly pesticides. If you can locate a good local supplier of fresh fruit and veggies, you can also eat foods that have not lost their nutrients because of storage or not being harvested at the right time.
All in all, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to cinnamon crescent treats recipe. To cook cinnamon crescent treats you only need 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Cinnamon Crescent Treats:
- You need Ingredients
- Get 1 can crescent roll dough
- Get 1 tsp cinnamon
- Provide 6 tbsp brown sugar
- Provide 2 tbsp finely ground pecans
Steps to make Cinnamon Crescent Treats:
- mix brown sugar and cinnamon together in small dish
- unroll crescent dough and separate into eight pieces
- sprinkle each dough strip with brown sugar mixture and pecans
- roll up into crescents.
- sprinkle each with cinnimon sugar and pecans
- bake at 375°F for 10 to 15 minutes or until golden
- drizzle with chocolate syrup if desired.
- serve warm and enjoy.
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