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A large assortment of quick health snacks is easily accessible. Determining to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to lentils (kamande) with rice recipe. You can cook lentils (kamande) with rice using 7 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Lentils (kamande) with rice:
- Use 1/4 kg lentils (boiled well)
- Prepare 4 tomatoes
- Use 1 onion
- Use 1 tsp paprika
- Provide 2 carrots(chopped)
- Get 1 bunch coriander
- Get Salt and cooking oil
Steps to make Lentils (kamande) with rice:
- In a pot or sufuria fry your onions till golden brown…..chop your tomatoes and add stir let them cook for about 3mins on high heat till well cooked.
- Now add you chopped carrots + salt and paprika stir let them cook for 2mins……
- Now you can add your boiled lentils into the cooked tomatoes, stir add little water for soup if you like…..when ready you can serve with boiled rice or chapati….
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