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Spanish style lentils
Spanish style lentils

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We hope you got benefit from reading it, now let’s go back to spanish style lentils recipe. You can have spanish style lentils using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spanish style lentils:
  1. Prepare 300 g green lentils dry
  2. Prepare 600 ml boiling water
  3. You need Frying
  4. Prepare 2 onions
  5. Get 2 bell peppers
  6. Prepare 1 large celery stick
  7. You need 3 garlic cloves
  8. You need 1 tsp paprika
  9. Provide 1 tsp tumeric
  10. You need 1 tomato diced
  11. Get Boiling
  12. Use 2 large potatoes
  13. Provide 2 medium carrots
  14. You need 1 tbsp veg stock powder / 1 stock pot
  15. Prepare 1 tsp parsley
  16. Prepare 1 tbsp mixed herbs
  17. Prepare 1 glass red wine
Steps to make Spanish style lentils:
  1. Peel and roughly chop the potatoes and carrots.
  2. Cut up the onion, peppers, celery and garlic in some olive oil. Fry on a low heat until onion and peppers have softened. Add the spices and the dice tomato and stir in.
  3. Boil the water in a large pan, add the dry lentils, and keep a rolling boil going for 10 minutes
  4. When the 10min of the rolling boil is done, reduce the heat. Then add the potatoes, carrots, herbs and stock.
  5. Then add the contents of the frying pan and the red wine. Season with salt and pepper to taste. Allow to simmer for 15minutes before serving.

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