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We hope you got benefit from reading it, now let’s go back to moujaddara (cooked lentils) tasty 3-ingredient lunch recipe. You can cook moujaddara (cooked lentils) tasty 3-ingredient lunch using 6 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Moujaddara (cooked lentils)
Tasty 3-ingredient lunch:
- Provide 2 cups green lentils
- Prepare Handful rice or cracked wheat (bulgur)
- Use 1 medium onion, finely chopped
- Prepare Olive oil
- Take Salt
- You need 1/2 teaspoon cumin
Instructions to make Moujaddara (cooked lentils)
Tasty 3-ingredient lunch:
- Rinse and start boiling the lentils in 6 cups of water and leave it for 15 minutes on medium to high heat
- Chop the onion and fry it in olive oil until it’s transparent and golden
- After 15 minutes (or some lentils types might take 5-10 minutes more) add a handful of cracked wheat or rice after you rinse it, cumin, salt and the fried onion along with its oil
- You can then add another cup or two of water if all the water you’ve added first has already gone.
- Leave for another 15 minutes and keep mixing every 3 minutes until you get this texture like in the photo below
- Enjoy it with flat bread and salad on the side. Sahtein! 😊
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