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Before you jump to Hot Creamy spinach Dip recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.
Eating healthy foods can make all the difference in the way we feel. Increasing our intake of healthy foods while lowering the intake of unhealthy kinds plays a role in a more wholesome feeling. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it’s tough to find healthy foods for treats between meals. Finding goodies that help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Why not try some of the following healthy snacks the next time you need some extra energy?
If you might be looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch break. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than highly processed grains present in white bread.
You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to hot creamy spinach dip recipe. To make hot creamy spinach dip you need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Hot Creamy spinach Dip:
- Provide 2 teaspoons olive oil
- You need 1 large onion, diced
- Take 4 garlic cloves, minced
- You need 1 cup spinach washed and coarsely chopped
- Take 1/3 cup milk
- Provide 1/2 cup cream cheese
- Use 1 teaspoon Worcestershire sauce
- Provide 3/4 cup shredded mozzarella
- Take to taste Coarse salt and ground pepper according
Instructions to make Hot Creamy spinach Dip:
- Keep a large pan over medium heat and add the oil. Add onion and garlic and cook until translucent, about 6 to 8 minutes.
- Add spinach and cook until completely cooked. It takes merely 5 to 8 minutes. Keep aside.
- In the same pot, warm the milk over high heat. Whisk in cream cheese until smooth and melted, about 3 minutes.
- Add spinach, Worcestershire sauce, red pepper flakes, and mozzarella and stir to combine. Season with salt and pepper.
- Simmer over medium low heat until ready to serve. Transfer to serving dish and serve hot.
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