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Breakfast Burritos
Breakfast Burritos

Before you jump to Breakfast Burritos recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

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Whole grain meals are an outstanding choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch. Eating on the run may be healthier with wholesome chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain choices.

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We hope you got benefit from reading it, now let’s go back to breakfast burritos recipe. To make breakfast burritos you need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Breakfast Burritos:
  1. Use 6 eggs
  2. Take 6 slice bacon
  3. Prepare 2 medium potatoes, peeled and cubed
  4. Take 3 large tortillas
  5. Use 1 shredded cheddar cheese
  6. You need 1 sour cream, optional
  7. Prepare 1 salsa, optional
Steps to make Breakfast Burritos:
  1. Cook bacon in a small skillet. I prefer mine crispy so I can crumble it on the burrito but cook it to your preference. Drain on paper towels. You will use the bacon grease in the skillet to cook potatoes.
  2. Cook potatoes in the same skillet you used for bacon until tender. Drain on paper towels when done.
  3. Once the potatoes are almost done, scramble your eggs (I add a little cheese in with mine). When your eggs are fully cooked, you're ready to assemble your burritos.
  4. Divide eggs and potatoes into 3 equal portions. Put a portion of eggs, then potatoes, then 2 slices of bacon on each tortilla. Sprinkle cheese on each one. Add sour cream and salsa if desired then tuck the ends of your burritos, roll them up and enjoy.

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