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You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to chicken and bacon stuffed croissants recipe. To cook chicken and bacon stuffed croissants you need 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Chicken and bacon stuffed croissants:
- Prepare 2 cups cooked shredded chicken
- Take 2 regular size cans of Pillsbury crescent rolls
- Prepare 1/3 cup cooked crumbled bacon
- You need 8 oz. cream cheese
- Provide 2 tbsp butter
- Prepare 2 tbsp milk
- Use 1/4 cup finely chopped onions
- Get to taste Salt & Pepper
Steps to make Chicken and bacon stuffed croissants:
- Preheat oven to 350
- Cook 2 chicken breast and shred (I use Kitchenaid mixer with paddle attachment)
- Add in remaining ingredients except crescent rolls and mix well
- Open both cans of crescent rolls and pinch together creases to create 8 separate rectangles.
- Place a generous amount of chicken and bacon mixture in the center of the crescent roll. Pull up corners diagonally and pinch together. Repeat with all 8 rectangles.
- Place on a baking sheet and bake 13-15 minutes until golden brown.
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