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We hope you got benefit from reading it, now let’s go back to fettuccine alfredo with sausage and veggies recipe. You can cook fettuccine alfredo with sausage and veggies using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fettuccine Alfredo with sausage and veggies:
- Get Pasta
- Provide 6 -8 cheese turkey or chicken sausage
- Take 1 lb fettuccine noodles
- Use 1 cup mixed frozen vegetables, thawed and rinsed
- Get 1 cup Alfredo sauce
- Get 1/2 cup chicken stock
- Use 1 grated parmesan cheese 1/3 cup or to taste
- Use 1 tbsp olive oil
Instructions to make Fettuccine Alfredo with sausage and veggies:
- cook fettuccine according to package. Save some pasta water you may need later.
- heat oil in dutch oven, once hot, add sausage and brown.
- stir in vegetables, Alfredo sauce and chicken stock, bring to a simmer
- add cooked pasta to simmering mixture. Taste, add salt and pepper as needed.
- if this looks dry add some pasta water as needed. Do not add too much.
- shake cheese on meal as needed.
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