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Creamy shrimp alfredo pasta
Creamy shrimp alfredo pasta

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We hope you got insight from reading it, now let’s go back to creamy shrimp alfredo pasta recipe. To cook creamy shrimp alfredo pasta you only need 9 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Creamy shrimp alfredo pasta:
  1. Use 1 lb peeled and deveined shrimp
  2. Provide 1/2 lb fettuccine pasta
  3. Prepare 2 garlic cloves
  4. Prepare 1/4 tsp red crushed pepper optional
  5. Get 1 cup heavy cream
  6. Prepare 3 tbsp butter
  7. Provide 1/4 cup parmesan cheese
  8. Provide 1/4 tsp paprika
  9. Provide to taste salt and pepper
Steps to make Creamy shrimp alfredo pasta:
  1. Season the shrimp with salt, pepper, and paprika.
  2. Heat a large skillet with high sides over medium-high heat and add some oil.
  3. Cook the shrimp for 1-2 minutes on each side.
  4. Remove the shrimp from the skillet and set aside.
  5. Add butter, garlic, and red crushed pepper to the skillet and cook until fragrant.
  6. Add the heavy cream and parmesan cheese. Reduce the heat to low and cook for 10 minutes or until the sauce thickens.
  7. Season the sauce with salt and pepper.
  8. Stir in the cooked fettuccine and shrimp, add more parmesan cheese, garnish with fresh parsley if desired and enjoy!
  9. NOTES - If you want to use the entire box of fettuccine (1 lb) use 2 cups of heavy cream and 1/2 cup of parmesan cheese.

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