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Before you jump to Taco Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today much more popular than before and rightfully so. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. People typically believe that healthy diets require a great deal of work and will significantly change the way they live and eat. In reality, though, simply making some small changes can positively impact day-to-day eating habits.
You can make similar alterations with the oils that you use to cook your food. Olive oil is a monounsaturated fat which can help to reduce bad cholesterol. Olive oil can likewise be beneficial for your skin as it is an excellent source of vitamin E. While you may already consume a great deal of fruits and veggies, you might want to consider how fresh they are. Organic foods are a superb choice and will reduce any possible exposure to harmful chemical substances. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier as you will be able to purchase the fruit when it is the freshest and ripest.
To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to taco pie recipe. To cook taco pie you only need 6 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Taco Pie:
- You need 1 pound ground beef
- Provide 1 package Pillsbury crescent rolls
- Get 1 cup sour cream
- Provide 2 cups shredded Monterey Jack cheese
- Use 1 cup crushed nacho cheese Doritos
- Use 1 packet taco seasoning
Instructions to make Taco Pie:
- Preheat oven to 375
- Line a pie plate with the crescent rolls, pinch seams together to make your pie crust
- Brown your beef and drain the grease
- Add taco seasoning according to the instructions on the packet
- Add your taco meat to the pie as the bottom layer
- Spread a layer or sour cream on top of the beef
- Generously cover the sour cream with a layer of shredded cheese
- Add a layer of the crushed Doritos
- Cover the rim of your pie plate with aluminum foil so your crust doesn’t burn
- Bake for 20 minutes in your preheated oven
- After the 20 minutes add another thin layer of shredded cheese and remove the foil to allow the crust to bake golden brown
- Pop it back in the oven for 4 minutes then let it cool and serve with lettuce and salsa if you’d like
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