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We hope you got insight from reading it, now let’s go back to roasted garlic parmesan brussel sprouts recipe. To make roasted garlic parmesan brussel sprouts you need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Roasted Garlic Parmesan Brussel Sprouts:
- Use 1 lb Brussel Sprouts, washed and cut in half length wise
- Get 3 clove minced garlic
- Take 2 tbsp olive oil
- Use 2 tsp lemon juice
- Use 1/4 tsp sea salt
- Use 1/2 tsp ground black pepper
- Prepare 1/4 cup freshly grated parmesan cheese
- Prepare 1/2 tsp garlic powder
Steps to make Roasted Garlic Parmesan Brussel Sprouts:
- Preheat oven to 400
- In a large bowl, mix Brussel Sprouts with olive oil, lemon juice, garlic, salt and pepper until well combined.
- Pour onto baking sheet, spreading evenly. Sprinkle garlic powder on top.
- Bake for 15 minutes. Take out and flip over. Sprinkle salt and pepper.
- Bake an additional 10 minutes. Take out and sprinkle parmesan cheese on top. Bake for another 2 minutes, or until they are golden brown.
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