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Veg fritters
Veg fritters

Before you jump to Veg fritters recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Making the decision to eat healthily offers many benefits and is becoming a more popular way of living. There are many illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Although we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically believe that healthy diets require a lot of work and will significantly alter how they live and eat. Contrary to that information, people can change their eating habits for the better by implementing a few simple changes.

Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your shopping cart that you don’t wish to eat. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy eating regimen.

As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to veg fritters recipe. To make veg fritters you need 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Veg fritters:
  1. Provide 1 cup Wheat flour
  2. Use 1/2 cup Jawar
  3. Provide 1/2 cup Ragi
  4. Use 1/2 cup Milet
  5. Provide 1/2 cup Rice
  6. Prepare 1/2 cup Gram
  7. Get 1/2 cup Carrot
  8. You need 1/2 cup Cabbage
  9. Prepare 1/2 cup Green peas
  10. Provide 1/2 cup Spinach
  11. Take 2 teaspoons garlic and ginger paste
  12. Take 1 teaspoon Green chilli paste
  13. Get 1 teaspoon Desi ghee
  14. Take to taste Salt
  15. Use As per taste Garam masala and chat masala
Instructions to make Veg fritters:
  1. Mix all flours in a big bowl then add all the vegetables.
  2. Add all spices, chat masala and salt.
  3. Mix all ingredients with lukewarm water, rest for 15 mins.
  4. Make shapes as per your choice.
  5. And steam for 10-15 mins.
  6. After cooling shallow fry it and serve hot with sauce.

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