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Before you jump to Flatbread recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
Eating healthy foods tends to make all the difference in the way you feel. We have a tendency to feel way less gross after we increase our intake of wholesome foods and lower our consumption of unhealthy foods. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s tough to find healthier foods for snacks between meals. Finding snack foods that really help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.
If you are looking for a speedy snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the morning hours. When you have to have a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain foods is always far better than eating the highly processed grains we commonly obtain in our grocery stores.
There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to flatbread recipe. You can cook flatbread using 6 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Flatbread:
- Take 300 g all purpose flour
- Provide 150 g water
- Take 1 pinch salt
- Get Olive oil
- Prepare (optional) minced garlic
- Use (optional) any minced herbs, e.g. parsley
Instructions to make Flatbread:
- Mix the flour with the water and the salt (and optionally the minced garlic and herbs) for a few minutes until it turns into a nice dough.
- Let the dough rest for about 15-30 minutes
- Divide the dough into 4-8 pieces (these will be rolled out to your flatbreads, so divide depending on the size of flatbread you want)
- Roll the pieces flat into a flatbread shape
- Heat a pan on medium high heat. Add some olive oil in the pan or on the bread and cook the bread on one side for about a 1-2 minutes. It might create some bubbles, don't poke them! These will get beautiful golden brown when you flip the bread
- When its cooking I like to add some olive oil on the bread, so when you flip it, the other side will get a nice golden color
- Flip the bread and cook the other side
- Optionally add some olive oil on the finished bread and enjoy!
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