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Before you jump to Spring onion and prosciutto flatbread recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.
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One of the most popular snacks is yogurt. Sometimes people decide to eat yogurt over a nutritious lunch which is not the right idea. You cannot beat yogurt whenever it comes to a wholesome snack though. It is a protein-rich supply of healthy minerals and vitamins. Easily digestible, yogurt can also help your digestive system work properly depending upon the culture used to make it. Yogurt unites perfectly with nuts along with seeds. It’s an excellent approach to enjoy a flavorful snack without having too much sugar.
You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to spring onion and prosciutto flatbread recipe. You can have spring onion and prosciutto flatbread using 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Spring onion and prosciutto flatbread:
- Get For the dough
- Provide 250 g flour (and a bit for when you roll it flat)
- Prepare 1 egg yolk
- You need 4 tbsp olive oil (and a bit extra for drizzle over the dough)
- Take 125 ml water
- Get 1/2 tsp salt
- Prepare For my topping
- Take 150 g creme fraiche
- Prepare 1 bunch spring onions
- Take some prosciutto
- Provide salt, pepper
Instructions to make Spring onion and prosciutto flatbread:
- Mix all ingredients for the dough together. And knead it. If its too sticky sprinkle a bit of flour to it. But be careful not too much, otherwise it can get too dry
- Form the dough to a ball and brush some olive oil over. Cover and let it rest for 30 min
- Prepare now the toppings and cut in pieces
- Part the dough in two pieces and roll them flat out. Use a tiny bit of flour so it wont stick. Cover with creme fraiche and add the toppings. Season with salt and pepper. Put it in the preheated oven (220 degrees) for 10 min
- If you like you can serve some dips to it or drizzle some flavourful olive oil over it. Enjoy <3
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