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We hope you got insight from reading it, now let’s go back to jingalov hats armenian herb stuffed flatbread recipe. You can cook jingalov hats armenian herb stuffed flatbread using 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Jingalov hats Armenian herb stuffed flatbread:
- Use 1 cup all purpose flour
- Get 1 cup chopped coriander leaves
- Get 1 cup chopped mint leaves
- Prepare 1 cup chopped spinach
- Provide 1 tbsp olive oil
- Use 1 tbsp black pepper
- Provide as per taste Salt adjust in dough as well as in filling
- Prepare some grated cheese to sprinkle (it's optional i have tried)
Instructions to make Jingalov hats Armenian herb stuffed flatbread:
- First will make dough by taking all purpose flour and adding salt and olive oil to it.
- Knead the dough soft by adding water and keep aside.Next for filling in a bowl take spinach wash and chopped,then chopped coriander leaves and mint leaves take all in same equal measure if u taking one cup spinach then coriander and mint also should be one cup.
- Now add olive oil salt,black pepper and some grated cheese it's optional.
- Mix it well the filling roll in round and make it thin place the filling in centre straight in line.
- Now start folding it from right and left side together by pressing and giving shape like a boat and just tap and make flat,heat pan and roast the flat bread from both the sides by brushing some oil.
- Roast it till you find brown spots on it and serve this hot greeny filling healthy flat bread with butter taste delicious.
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