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Flatbread stuffed with potato and onion
Flatbread stuffed with potato and onion

Before you jump to Flatbread stuffed with potato and onion recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

Wholesome eating helps bring about a feeling of well being. Increasing our consumption of sensible foods while lowering the intake of unhealthy types plays a part in a more healthy feeling. A bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. This is often a problem, however, with regards to eating between snacks. You can spend several hours at the food market searching for the perfect snack foods to allow you to feel healthy. Here are some healthy snacks which you can use when you need a quick pick me up.

Foods made from whole grains are excellent for a easy snack. Starting your morning with a piece of whole grain toast can give you that additional boost you need to get going. Chips and crackers created from whole grains can be great for quick snack foods to eat on the go. Whole grains are always better than processed grains found in white bread.

You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to flatbread stuffed with potato and onion recipe. You can cook flatbread stuffed with potato and onion using 12 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Flatbread stuffed with potato and onion:
  1. Take 4 large potatoes, boiled and peeled
  2. Provide 2 onions finely chopped
  3. Prepare 2-3 green chillies finely chopped
  4. Provide 1 tbsp freshly roasted cumin seeds
  5. Prepare 1 tbsp dry coriander powder
  6. Use 1/2 tbsp carom seeds/ajwain
  7. Take to taste Salt
  8. Provide to taste Red chilli powder
  9. Get 1/2 tbsp garam masala
  10. You need 2-4 cups whole wheat flour
  11. Use 1 cup water
  12. You need As required Oil to roast the parathas
Steps to make Flatbread stuffed with potato and onion:
  1. Firstly,you will need to knead the dough. Take the flour in a large bowl, add water gradually till it forms a dough. Keep kneading this for about 4,5 minutes. Allow to rest for 10 minutes before you start making your parathas.
  2. Take a bowl,add boiled potatoes and mash it with fork.
  3. Add chopped onion, green chillies, coriander leaves and all dried masalas. Mix well.
  4. Make a bowl of dough like this.
  5. Roll it
  6. Fill material in it
  7. Cover it with small rolled chapati and again roll it.
  8. Now put it on hot Tawa.
  9. Change the side and spread ghee on it.
  10. Soak it well. Now stuffed paratha is ready to serve.
  11. Serve it with curd,chutney or tea.

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