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Before you jump to Red Lentil Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to red lentil soup recipe. To cook red lentil soup you need 11 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to cook Red Lentil Soup:
- Provide 1/2 cup red lentils
- Provide 3 cups vegetable broth
- Use 4 oz onion, 1/4” diced
- You need 4 oz carrot, 1/4” diced
- Take 1 tbsp minced garlic
- Prepare 2 tbsp tomato paste
- You need 1 tsp ground cumin
- Get 1/8 tsp cayenne pepper
- Provide 1/2 oz fresh lemon
- Use 1/2 tsp tarragon
- Provide to taste Salt
Instructions to make Red Lentil Soup:
- Sweat onions and carrots in a pot with one tbsp oil, 2 oz water, and 1/2 tsp of salt. When onions are clarified, add lentils, broth, garlic, tomato paste, cumin and cayenne. Bring to a boil over med-high heat. Lower heat and simmer, uncovered, until vegetables are very tender and lentils begin to fall apart, about 20 minutes. Squeeze in lemon and stir before serving
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