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Before you jump to Pancake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Making the decision to eat healthily offers marvelous benefits and is becoming a more popular way of life. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most people typically think that healthy diets require much work and will significantly change the way they live and eat. It is possible, though, to make some minor changes that can start to make a difference to our day-to-day eating habits.
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Obviously, it’s not difficult to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to pancake recipe. You can cook pancake using 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Pancake:
- You need 1 cup All purpose flour
- Provide 2 tbsp Sugar
- You need 1 Egg (lightly beaten)
- Prepare 3/4 cup Milk
- Provide 1/4 cup Buttermilk (optional)
- Use 3 tbsp Butter (melted)
- You need 1/2 tsp Salt
- Prepare Butter/ Vegetable oil for brushing pan
- Prepare 1 cup Grapes (optional)
- Take 1 scoop Vanilla Ice-cream (optional)
- Provide Chocolate Syrup (optional)
Steps to make Pancake:
- Mix all the dry ingredients (flour, sugar, salt) in a large bowl.
- Beat the eggs into milk and buttermilk and then stir in melted butter. Gently stir this mixture into dry ingredients, whisk the mixture until the batter is smooth and lump free. Note : If the batter seems thick then add some more milk.
- Heat the pan over medium heat, brush the surface with butter/ vegetable oil and pour 1/4 cupfuls for each pancake.
- Cook for 2 to 3 mins or until bubbles form on the surface, flip the pancake with wide spatula and cook until lightly golden on the other side.
- Repeat with remaining batter, brushing with more oil if necessary.
- Garnish with scoop of vanilla ice cream, red grapes and chocolate syrup or you can use the garnish of your choice.
- Serve hot.
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