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Pancake
Pancake

Before you jump to Pancake recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Healthy and balanced eating promotes a feeling of health and wellbeing. We have a tendency to feel way less gross when we increase our consumption of nutritious foods and reduce our consumption of processed foods. A bit of pizza doesn’t make you feel as healthy as consuming a fresh green salad. Selecting healthier food choices can be challenging when it is snack time. You can spend several hours at the grocery store searching for the right snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.

While searching for a convenient wholesome snack, make sure you remember about yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we don’t recommend. You cannot beat yogurt whenever it comes to a healthy snack though. It is a protein-rich source of nutritious minerals and vitamins. Yogurt is very easy for the human body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Yogurt combines wonderfully with nuts and seeds. This minimizes your sugar absorption without lowering the taste of your snack.

You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to pancake recipe. To make pancake you only need 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Pancake:
  1. Prepare Flour
  2. Take Sugar/Salt
  3. Use Egg
  4. Get Vegetable oil
  5. You need Maggi
  6. Prepare Salt (optional)
  7. You need Onions
  8. Get Fresh pepper
  9. Take Tomatoes
  10. Take Water
Steps to make Pancake:
  1. Sieve flour in a bowl.
  2. Wash your onions, fresh pepper, tomatoes and set aside.
  3. Beat your eggs in a separate bowl.
  4. Add water to the flour and turn it to a thick consistency.
  5. Add the egg into the flour mixture, add the fresh pepper, tomatoes,and onions and stir well.
  6. Add maggi, sugar (little) and salt (little) and stir. Ensure your mixture is not salty.
  7. Put a frying pan on a stove or gas, add little oil to heat and start frying by scooping little with a cooking spoon, just like the way you fry eggs.
  8. Serve hot or cold with tea or any drink of your choice.

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