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Eating almonds is an excellent option as long as you do not have a nut allergy. Almonds are often considered a super food since they’re packed full of ingredients that help boost our vitality while keeping us healthy. These types of nuts possess plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also found in turkey which induces drowsiness, is found in almonds. However, you won’t need a nap after consuming almonds. Alternatively, these nuts help to reduce stress and provide a soothing feeling throughout your body. Occasionally eating almonds can also be a mood booster!
You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to masoor sheekh kebab/whole red lentil kebab recipe. To make masoor sheekh kebab/whole red lentil kebab you only need 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Masoor Sheekh Kebab/Whole Red Lentil Kebab:
- Take 1/2 cup whole red lentil masoor, boiled
- Provide 1/2 cup oats
- Get 1 tsp ginger garlic paste
- You need 1/2 tsp cumin powder jeera powder
- Get 1/4 tsp turmeric powder haldi
- Use 1/4 tsp garam masala
- Get 1/2 tsp dry mango powder amchur
- Provide 1/2 tsp chat masala
- Get 2 tbsp coriander washed and finely chopped
- Provide oil for cooking and shaping kebab
- Take to taste salt
Instructions to make Masoor Sheekh Kebab/Whole Red Lentil Kebab:
- In a mixing plate add boiled and mashed masoor, quick oats, cumin powder, turmeric powder, dry mango powder, chat masala, garam masala and salt. Mix them well.
- Add chopped coriander. Mix well. Grease palms with oil and shape the kebab on the wooden sticks.
- Heat a pan. Cook the kebabs by applying oil all over. Keep on turning on all the sides and cook till golden and crisp.
- Serve hot with the chutney, sauce or dip of your choice.
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